June 2024 | Page 5 of 6 | Shalom Austin
The Future of Food Media on the Menu at SXSW 

The Future of Food Media on the Menu at SXSW 

The Future of Food Media on the Menu at SXSW  Chef Joshua Weissman’s potato salad pictured in the cookbook “Texture Over Taste.” Courtesy: Joshua Weissman By Allison Teegardin  In March, cookbook author and chef Joshua Weissman and CEO of Sommersa, Giacomo Zacchia...